Pizza Blonde

She came, she ate, she conquered.

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3 Days In Washington, DC

Disclosure: This trip to DC was partially sponsored by Kimpton in exchange for coverage of The Hotel Palomar and Urbana.   My most recent trip to DC was pretty well rounded- lots of pizza, snacks, and drinks with friends, and Read more…


Totino’s Pepperoni Party Pizza

I looooove Totino’s party pizzas! Believe it or not I never tried them until senior year of high school. I’d get them because they cost like a dollar at Walmart, but they’re bigger than the comparably priced Celeste. You get Read more…


Bertucci’s Has Stepped Up Their Game With These Fancy New Pizzas

When Bertucci’s first announced their new limited time menu of new pizzas inspired by Chef Rosario’s trips to Italy, I was psyched. A few of their new pizzas are literally pizzas that I’ve been wishing for years that they would Read more…


Tuscan Kitchen – Seaport, Boston, MA

  The day after what might end up being Boston’s only snowstorm of the season, I braved the cold, parked on top of a pile of ice in the Seaport, and headed into Tuscan Kitchen for lunch. After scraping an Read more…


Pizza Palace – Norwood, MA

Pizza Palace Norwood finally ended my hunt for a really good New York style pizza in the suburbs near where I live and work. When I worked in downtown Boston I really loved Pavia for a solid cheese slice, but Read more…


Monopoly Pizza Is A Delicious Twist On The Classic Board Game

Disclosure: Hasbro sent me this product for free for me to try because I love pizza as much as they do. All photos & words reflect my own personal experience. It only took 83 years after the original board game Read more…


Sunday Funday at Back Bay Social Club

  Back Bay Social Club has one of the best people-watching patio locations in Boston, on Boylston Street across from the Prudential Center. On a warm summer day, my fiancé and I had a great Sunday Funday at Back Bay Read more…


Pizza Class with Chef Mario LaPosta at Babbo Boston

  A few weeks ago, I was invited to join Babbo in the Seaport for a Neapolitan pizza making class, led by their Executive Chef Mario LaPosta. While I’m not a complete pizza-making novice, I always enjoy learning from the Read more…


Quattro Formaggi Pizza Recipe

quattro formaggi pizza recipe

When Andris Lagsdin, who invented the Baking Steel (kind of a big deal) offered to send me some of his 72 hour dough to try, I was psyched. The 72 hour dough is currently on kickstarter and I can’t stress enough how perfect Read more…


Nebo Cucina & Enoteca – Boston, MA

nebo restaurant boston

Nebo has been a mainstay on the Rose Kennedy Fitzgerald Greenway since they relocated there from their original North End location in 2013. Nebo is right on Atlantic Ave near South Station, in a beautiful space with huge windows looking Read more…