She came, she ate, she conquered.
March 21, 2019
Disclosure: This trip to DC was partially sponsored by Kimpton in exchange for coverage of The Hotel Palomar and Urbana. My most recent trip to DC was pretty well rounded- lots of pizza, snacks, and drinks with friends, and Read more…
March 20, 2019
I looooove Totino’s party pizzas! Believe it or not I never tried them until senior year of high school. I’d get them because they cost like a dollar at Walmart, but they’re bigger than the comparably priced Celeste. You get Read more…
March 2, 2019
I’ve only had Screamin’ Sicilian frozen pizza once before, a few years ago, and it was what cheesy fat kid dreams are made of. But because that one Screamin’ Sicilian pizza was SO indulgent, since then I’ve been limiting Read more…
February 27, 2019
When Bertucci’s first announced their new limited time menu of new pizzas inspired by Chef Rosario’s trips to Italy, I was psyched. A few of their new pizzas are literally pizzas that I’ve been wishing for years that they would Read more…
February 22, 2019
New Orleans is a great destination for a long weekend getaway, especially if you love food, music, and history. My best friends and I visited New Orleans in mid-August, which is the hottest and rainiest time of the year Read more…
February 13, 2019
I’m not big into YouTube, so it wasn’t until a friend “liked” @PineyMcKnuckle’s tweet below that I caught wind of the hottest conspiracy theory of 2019: my new favorite new conspiracy theory is that Chuck E. Cheese takes the pizza Read more…
January 28, 2019
The day after what might end up being Boston’s only snowstorm of the season, I braved the cold, parked on top of a pile of ice in the Seaport, and headed into Tuscan Kitchen for lunch. After scraping an Read more…
January 15, 2019
Osteria Posto itself is a huge, beautiful space that lends itself equally to big celebrations and business lunches. The interior is dressed up with leather seating, pops of green and blue, and gorgeous lighting. For the warmer months, Osteria Read more…
January 1, 2019
This year for Christmas, my future mother-in-law gifted me a bunch of goodies from King Arthur Flour to help elevate my homemade pizza making. Since I had some soppressata left over from the holidays, I figured I’d make a quick Read more…
December 31, 2018
On football Sundays, when we spend 10 hours rooting for our fantasy players, there is nothing I love eating more than buffalo chicken dip. Yes, even more than pizza. Obviously I love pizza as a football food too, but Read more…
